DETAILS, FICTION AND SHAWARMA WRAPS BURLINGTON

Layer an onion on Just about every skewer and repeat the process of rolling the chicken, skewering it and layering onions. Over a preheated grill on medium warmth, grill the chicken shawarma skewers for approximately 30 minutes, rotating it generally to make sure that it really is cooked by on all sides and thru the center.My favorite pita place -